Salt and Pepper Chicken Wings


Amazing, mind-blowing salt and pepper chicken wings. Green onion, garlic and sesame oil make these the most amazing wings you will ever eat.




  • 3 pound party wings approx. 36 wings
  • 3 teaspoon salt
  • 4 teaspoons crushed black pepper
  • 4 teaspoons sesame oil
  • 5 cloves garlic chopped
  • 4 green onions diced
  • chili pepper flakes optional but the heat is nice!


  • Preheat oven to 450 degrees.
  • Combine salt and pepper together in a bowl. Place chicken wings on a lightly oiled baking sheet. Sprinkle the wings with the salt and pepper, then shake on the baking tray to cover completely.
  • Bake for 15 minutes then turn and bake for another 15-20 minutes until crispy and cooked through. We like our wings very crispy.
    As soon as the wings are close to being done, heat the sesame oil in a skillet over medium heat then add the garlic and onions. (jalapeno as well if you are adding it in.)
  • Cook until the garlic has browned slightly.
  • Remove chicken wings from oven and place in a large bowl.
  • Toss the chicken wings with the garlic oil until completely coated.
  • Place on a serving platter, spooning any leftover garlic oil over the top.
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Serve and enjoy!

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