Garlic Chicken Tacos Recipe

This recipe was passed down to me from my grandmother. I hope you enjoy it as much as my family and friends have! Add any additional amount of anything, if desired. Make sure to add salt and pepper!

INGREDIENTS

• 1 tablespoon olive oil
• 4 cloves garlic, minced
• 1 pound chicken tenderloins, diced
• ½ onion, diced
• ½ red bell pepper, diced
• ½ (15 ounce) can black beans, rinsed and drained
• ¼ cup chopped fresh cilantro, or to taste
• ½ cup chunky salsa
• 4 large flour tortillas, or as needed
• ¼ cup shredded Mexican cheese blend, or to taste

DIRECTIONS

• Step 1

  Heat olive oil in a skillet over medium-high heat; saute garlic until fragrant, about 1 minute. Add chicken; cook and stir until chicken is no longer pink in the center, 5 to 7 minutes.

• Step 2

  Mix onion, red bell pepper, black beans, and cilantro into chicken; saute until onion is tender, about 5 minutes. Stir salsa into chicken mixture until heated through, 1 to 2 minutes.

• Step 3

  Spoon chicken mixture into tortillas and top with Mexican cheese blend.

   

Nutrition Facts